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Thanks for Coming to the Winter Wine Dinner

January 28, 2003 - 6:30pm

wines selected by & presentation from Brian Leutwiler
Wine Manager, Riverside Wine & Spirits
and Wine Class Instructor, Chattanoga State

We hope you enjoyed this special evening. Check out the pictures. If you were there are trying to remember a wine we served, the menu is below.

Click on the thumbnails below to see full size pictures:

Hors d'oeuvres
Pommery POP Champagne

Pickle Bison with a Syrah-Grenache Reduction
Perrin Reserve Côtes du Rhone

Clam-Lobster Bouillion
La Vieille Ferme Blanc

Scallops with Serrano Ham & Lemon Caper Beurre Blanc
Rodet Chablis

Intermezzo
Fumet Blanc Sorbet

Tournedos with Foie Gras en Croute & Morels au Cognac
Villa Bel-Air Bordeaux Rouge

Tower of Chocolate
Lindemans Griffin dessert wine

For reservations, call (423) 634-0238. Price per person is $80 and $150 per couple. Please make reservations soon, for space is limited.

 

Terra Nostra

Restaurant & Wine Bar
105 Frazier Avenue
Chattanooga, Tennessee 37405
(423) 634-0238

Open 7 Nights a Week!
Monday through Thursday: 4:30pm - 10:00pm
Friday and Saturday: 4:30pm - 11:00pm – Sunday: 4:30pm - 9:30pm

Over 60 wines by the glass and 80 by the bottle.

International Cuisine — dishes from Spain, Italy, France, North & South America, Asia, and the Caribbean.

Indoor and Outdoor seating.

On Frazier Avenue, one block from Market Street.

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